Will Mellor: Arts and Crafts book artist

 

A beautiful exhibition of books by a former School of Art student has opened today in our Spotlight Gallery on the ground floor of All Saints Library.

Will Mellor (1885-1966) was apprenticed as a bookbinder and studied at the Manchester School of Art between 1903 and 1909. He excelled in book design and illustration, calligraphy and fine bookbinding, winning many School awards, as well as national prizes and free scholarships. His work was noted and illustrated in the leading art and design magazines of the day.

Whilst still an apprentice, Mellor became Honorary Secretary of the Northern Art Workers Guild, the leading organisation promoting and supporting handicrafts in the north of England. After completing his apprenticeship in 1906 he described himself as a book finisher, working on his own account, yet he seems not to have worked full time as bookbinder. He undertook commercial advertising and design work, wrote articles for the Journal of Decorative Art, and was employed as an assistant/specialist teacher at the Manchester School of Art.

He found full time employment in 1924 as the Secretary of the National Federation of Master Painters and Decorators. He undertook advertising work for his employer, and was an occasional member of both the Red Rose Guild and the Design and Industries Association. In his will of 1958 he still described himself as a ‘decorative artist’.

The exhibition runs until 26 May 2017 and continues on the 3rd Floor of the library, in the Special Collections Reading Room. We would like to thank Barry Clark for curating this exhibition and also Manchester Libraries, Information and Archives, Manchester City Council for lending to the exhibition.

Further Back in Time for Dinner…with the Home Studies Collection

BBC Two is currently airing another series of Back in Time for Dinner, which transports a modern day family to another era, on this occasion to the period spanning 1900 – 1949. The success of such television series, which recreate the day to day lives of people from earlier times, points to an enduring curiosity surrounding the history of domestic life, and an ongoing interest in the food people ate.

We have witnessed a similar level of interest from people who have used our Home Studies Collection, which appeals to everyone from the amateur cook to the social historian. It holds more than 700 books from the last 300 years covering everything from food production, preservation and technology, to home economics, family living and domestic and regional cookery. It includes works by Alexis Soyer, Jean Anthelme Brillat Savarin, Elizabeth Raffald, Eliza Acton and Mrs Beeton. Here are a few highlights from the collection…

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